Ireland
🟢 The Loukykvět shop for seedlings is open once again. 🟢
Ireland
🟢 The Loukykvět shop for seedlings is open once again. 🟢

Cress

Cress is primarily known as a fast-growing herb packed with vitamins, which you can easily sprout at home on your windowsill. However, growing it in the garden brings another pleasant surprise. If you let it grow and bloom, it turns into a very interesting addition to cut flower bouquets. After the tiny flowers fade, small green seed pods form on the stems, adding a beautiful texture to summer and autumn arrangements. If you let the stems mature and harden sufficiently, they can be dried perfectly and used in winter decorations. Growing it is something anyone can handle; we recommend sowing the seeds directly into the flower bed. You can learn more about this process in our guide to direct sowing or in our general guide on how to sow properly.

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Cress Common, Loukykvět
For drying

Lepidium sativum

The cress blooms beautifully and gently; after blooming, it creates wonderful tiny coins on the stems and is suitable for drying! It is the same type of cress as for sprouting, so you can use it in both ways! The basic type of cress, it is also the shortest of all in our assortment. But don't worry, it is long enough for cutting! For drying, we harvest the cress when the stem is firm with mature coins. Do not delay drying too long for a beautiful golden color, otherwise the color turns grey. Just hang them upside down in a dry and ventilated place, out of sunlight.
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