Strawflower Bright Rose

A divine cocktail of sunset colors. From light champagne and apricot to salmon. The Strawflower is a classic from grandma's garden but also a staple for dried flowers. We love using them for weddings because they don't wilt. They are suitable for corsages, wreaths, and buttonholes. For drying, harvest flowers that are not yet fully open, when the yellow center is not yet visible. Also check the stem below the flower; it should already be firm, not 'rubbery'. Just hang them upside down in a dry, ventilated place out of direct sunlight.

This piece has been with us for a long time. Light pink combined with creamy white. Each flower has a different distribution and combination of these two colors. The Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when arranging for weddings because they don't wilt. They are suitable for corsages, wreaths, and boutonnieres. For drying, we harvest flowers that are not yet fully open, when the yellow center cannot be seen yet. At the same time, we check the stem below the flower; it should already be firm, not "rubbery". Just hang them upside down in a dry and ventilated place, out of direct sunlight.

Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when arranging weddings because they don't wilt. They are suitable for corsages, wreaths, boutonnieres. Shades of cream and white. For drying, we harvest flowers that are not yet fully open, when the yellow center cannot be seen yet. At the same time, we look at the stem under the flower, it should already be firm. Just hang them upside down, in a dry and ventilated place, out of sunlight.

Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when binding weddings because they don't wilt. They fit into corsages, wreaths, and buttonholes. Shades of cream and white. For drying, we harvest flowers that are not yet fully open, when the yellow center cannot be seen yet. At the same time, we look at the stem under the flower; it should already be firm, not "rubbery". Just hang them upside down in a dry and ventilated place, away from sunlight.

Canary yellow with occasional orange striations. The Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when arranging for weddings because they don't wilt. They are suitable for corsages, wreaths, and boutonnieres.

Dark red, centers transitioning to burgundy. Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when arranging weddings because they don't wilt. They are suitable for corsages, wreaths, and buttonholes.

Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. QIS Pastel is a beautiful sample of colors in tones of blue, violet, lavender and pink. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

Pure splendor! We don't have nicer photos for this year because every year we cut the ornamental carrot down to the last stem and there is simply no time left for photos. Thin, strong stems and umbel inflorescences resembling dill at their ends. There are thousands of tiny flowers on each stem creating a veil or lace effect. It is a mixture of colors, where some flowers are pure white, but the majority are chocolate to burgundy with a touch of white.

Cosmos are one of the most popular flowers on our farm. They resemble Daisies and customers love them. And now imagine that such a hit comes in a double-flowered version! Absolutely magnificent! A flood of flowers resembling cotton candy; the Bicolor pink variant is full of soft pink shades. Some blooms are cool pink and others are in a warm blush color. One plant produces at least 12 stems.

Divine color cocktail of sunset colors! Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

Wine to Bordeaux red. The Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when arranging for weddings because they don't wilt. They are suitable for corsages, wreaths, and boutonnieres.

An evergreen favorite at the flower market! Sea Holly is a perennial; it lasts for several years in the flowerbed and spreads beautifully. The "flowers" and leaves are slightly prickly; it does look like a miniature thistle after all. The stems and tops are silvery blue. And mature, bloomed Sea Holly doesn't wilt, making it great for drying, wreaths, and similar uses. For drying, harvest when the thistles are colored blue and the stem below the thistle is firm. Just hang them upside down in a dry, ventilated place, out of sunlight.

Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

A cut flower perfectly suited for the job, but it looks famous in the flowerbed too! Craspedia forms a basal rosette of greyish, inconspicuous leaves, from which "antennae" peek out. Straight, strong stems have yellow balls at the ends. We recommend harvesting in the bud form, before they fully bloom. Green ones are also interesting, as they are neutral and fit into any color combination. For drying, harvest when they are colored up. Just hang them upside down in a dry, ventilated place, out of sunlight.

A wonderful combination of warm pink, blush, and skin tones! A novelty of this year. The Cresto series has mostly double flowers, of the scabiosa type. Compared to the Peachy Pink variant, this is a warm pink.

Larkspurs are spring beauties that are unmatched. But if you want to harvest them for cut flowers, you must be vigilant and harvest quickly before all buds open. Especially in the warm springs of recent years, they bloom quickly, so we sow several batches 14 days apart just to keep up with the harvest. Larkspur QIS White is a delicate white, fitting beautifully into wedding floristry. From one plant you will harvest one thicker stem and 4-5 smaller side ones.

Different textures and flower sizes fit into a flower bed. And Scabiosa is a great candidate! Small flowers about the size of a coin, straight stems with a basal rosette, and individual buds resembling beads. Gorgeous shades of dusty pink, salmon, strawberry, and raspberry.

Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

The best-selling cut Zinnia ever! But the main thing is the color! Antique wine fading into antique pink. The Queen Lime series is our favorite Zinnia; it's love at first sight! The flowers are large, up to 10 cm, surrounded by many petals, giving a double-flowered appearance. Moving towards the center, the petals get smaller and end up unopened at the center, creating a frosted cupcake effect. No other Zinnia compares!

Cosmos are one of the most popular flowers on our farm. They resemble Daisies and customers love them. And now imagine that such a hit comes in a double-flowered version! Double Click Cranberries is a dark pink in a magenta shade. One plant produces at least 12 stems.

Our favorite foliage and filler. It grows beautifully and binds famously! The flowers are yellowish, so they don't color-match every bouquet, but we still never have enough of it! And after flowering, tiny seed pods form which are also beautifully decorative and don't wilt; we love collecting those too.

Dried, they look the same. However, the purple one has fresh pods that are dark green with a hint of burgundy. A classic of dried flowers; our grandmothers had gardens full of honesty. It blooms in spring just like sweet rocket or columbine, but the flowers aren't suitable for cutting. It pays to wait, and in summer you can harvest the first fruits. Honesty creates seeds wrapped in beautiful oval pods. We recommend harvesting them even when green; they look beautiful in bouquets! For drying, we harvest pods from which the seed casings are already naturally falling off. Just hang them upside down in a dry and ventilated place, out of sunlight.

A muted, slightly ashy white. Nigella is a spring beauty, but its pods are also great for harvesting, so it lasts in the flowerbed until summer.

We have been growing Celosia Flamingo Feather for several years now, and it is a great and popular choice for all weddings. It is a type of wheat celosia, where the flower heads are truly small pointed spikes. When grown in a polytunnel, the color tends towards pink, while at lower temperatures, even purple shades appear. It dries wonderfully and does not wilt, making it suitable for corsages and wreaths. One plant produces one thicker stem with multiple spikes and 5-7 smaller side shoots.

A novelty in the Queen Lime series. Blotch is a lime green shade. The flowers are large, up to 10 cm, surrounded by many petals, giving a double-flowered appearance. Moving towards the center, the petals get smaller and end up unopened at the center, creating a frosted cupcake effect. No other Zinnia compares!

Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. We have been looking for a true blue shade of statice for several years. Even though this beauty is named Dark Blue, don't be fooled, it is purple through and through. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

These beauties love heat, which is why we associate them mainly with late summer and early autumn. Scalding helps with vase life: dip freshly cut stems into 90°C water for 3 minutes and then immediately into cold water. One plant produces at least 5 stems. Cherry Brandy is a beautiful shade of dark wine.

The Lady Coral series has flowers as fluffy as teddy bears and they are even more double-flowered than other China asters. Lady Coral Lavender is a rich shade of lavender purple. One plant produces 11-15 flowers.