Basil Cinamonette

Classic basil flavor and dark, dark leaves. 'Dark Opal' is an interesting basil variety, with burgundy-purple flowers. We grow basil for bouquets, but every basil variety in our offer can also be used for cooking. In bouquets, it looks unique and functions directly as an edible flower. If you plan to harvest for cutting, allow the stems to harden and harvest in the morning.

Light green basil with white flowers and a lemon scent. We grow basil for bouquets, but every basil variety in our offer can also be used for cooking. If you plan to harvest for cutting, allow the stems to harden and harvest in the morning.

A classic among Nigellas, a rich sky-blue shade. Nigella is a spring beauty, but its fruits are also excellent for harvesting, so it will last in the flowerbed until summer.

The Bronze&White variety is the most beautiful of all colors. The color is salmon to coral with lighter reflections on the flowers. On the farm, we are always looking for interesting types and colors. And Snapdragon Madame Butterfly is our darling! The flowers are double, which takes the entire snapdragon to a new level! The stems are not as massive and long as, for example, the Potomac and Maryland series, but they make up for it with their double flowers. We use them in bouquets where they create a beautifully large volume. One plant produces one larger and 4 smaller side stems.