Poppy Champagne Bubbles Yellow

Poppies of the Champagne Bubbles series are perennials. For us, a great and affordable variant of Iceland poppies! Poppy Champagne Bubbles Orange blooms in shades of tangerine orange. If we wanted to compare the Colibri and Champagne Bubbles series, the first difference is that Colibri are annuals. But the advantages of the Champagne Bubbles series don't end there—they are also more financially affordable than the Italian Colibri version, have better germination, the seeds are even directly treated for better germination. And we also promise ourselves they won't be sold out as often because they aren't bred in Italy, and thus communication and delivery times won't be so "Italian". But now the disadvantages: compared to Colibri, they don't have such large flowers, the stems are less robust, and some color variants are missing. But all in all, that makes them a great poppy!

Poppies of the Champagne Bubbles series are perennials. For us, a great and affordable variant of Iceland poppies! Poppy Champagne Bubbles White blooms in shades of pure white. If we wanted to compare the Colibri and Champagne Bubbles series, the first difference is that Colibri are annuals. But the advantages of the Champagne Bubbles series don't end there—they are also more financially affordable than the Italian Colibri version, have better germination, the seeds are even directly treated for better germination. And we also promise ourselves they won't be sold out as often because they aren't bred in Italy, and thus communication and delivery times won't be so "Italian". But now the disadvantages: compared to Colibri, they don't have such large flowers, the stems are less robust, and some color variants are missing. But all in all, that makes them a great poppy!

Poppies of the Champagne Bubbles series are perennials. For us, a great and affordable variant of Iceland poppies! Poppy Champagne Bubbles Scarlet blooms in red-orange shades of scarlet. If we wanted to compare the Colibri and Champagne Bubbles series, the first difference is that Colibri are annuals. But the advantages of the Champagne Bubbles series don't end there—they are also more financially affordable than the Italian Colibri version, have better germination, the seeds are even directly treated for better germination. And we also promise ourselves they won't be sold out as often because they aren't bred in Italy, and thus communication and delivery times won't be so "Italian". But now the disadvantages: compared to Colibri, they don't have such large flowers, the stems are less robust, and some color variants are missing. But all in all, that makes them a great poppy!

You can't imagine anything more meadow-like! The blue color is absolutely enchanting and it is a terrible shame that it can only be grown at lower temperatures. The Tall Double series is a fuller-flowered Cornflower than the one we see along the roadsides.

For drying, we harvest mature poppy heads, roughly from mid-July. Just hang them upside down in a dry and ventilated place, away from sunlight.

A Poppy with black centers, similar to anemones. In terms of color, it is a mix of marbled shades ranging from white through red and pink to burgundy. We have been growing poppies since the early days of Loukykvět, and this year we are returning to them. The Poppy needs more care as a cut flower and does not last as long in a vase. But! It is such a beauty that it is worth it anyway. Here is our guide for poppies. We harvest buds that have just cracked open. It is enough if you see a crack on the bud and the color inside. The Poppy has only a few petals, so it takes just a moment to open. Freshly trim the ends and scald them in hot water (just boil water and use immediately), or sear the ends with a flame. The heat helps the Poppy open pathways for water absorption so it won't wilt. We arrange freshly opened pieces or buds into bouquets, expecting the Poppy to open during the day. If you plan to sow poppies just for pleasure in the flower bed, none of this is necessary, of course :). For drying, we harvest matured poppy heads, roughly from mid-July. Just hang them upside down in a dry and ventilated place, out of direct sunlight.

Large double flowers are missing at the turn of spring and summer. The last Ranunculus finish blooming and there is plenty of time before the first Dahlias arrive. On our farm, it was always a struggle to find beautiful, full, and large flowers for bouquets at that time. But we succeeded! We filled the void with China asters and peony-flowered Poppies. These Poppies reliably replace peonies, Ranunculus, and Dahlias. Just keep in mind that they don't last long and need a little care to last in a bouquet. We harvest when the bud cracks, sear the ends of the stems in water for a few seconds, and let them finish opening in the vase. Peony Poppy Salmon is a warm pink color.

Specially bred varieties suitable for cutting: these are the sunflowers of the PROCUT series. They are reliable, single-stemmed varieties. They are pollen-free, which every florist will appreciate. White Lite is a pale yellow variety with a green-yellow center.

You can't imagine anything more meadow-like! It is a terrible shame that it can only be grown at lower temperatures. The Tall Double series is a fuller-flowered Cornflower than the one we see along the roadsides. Pinkie is a shade of light baby pink.

A classic among Nigellas, a shade of deep sky blue. Nigella is a spring beauty, but its pods are also great for harvesting, so it lasts in the flowerbed until summer.

A novelty in the Cornflower family. One of these little plants bloomed by mistake in a bed of blue Cornflowers last year, and we immediately started looking for it to grow. It is a very unusual shade of deep raspberry.

Delicate silky white petals and a yellow center. It lives up to its name literally! We have been growing Poppies since the first days of Loukykvět, and this year we are returning to them. The Poppy needs more care as a cut flower and does not last as long in a vase. But! It is such a beauty that it is worth it anyway. Here is our guide for Poppies. We harvest buds that have just cracked open. It is enough to see a crack on the bud and the color inside. The Poppy has only a few petals, so it takes a moment to open. We trim the ends fresh and scald them in hot water (just boil water and use it immediately), or singe the ends with a flame. The heat helps the Poppy open paths for water absorption and it will not wilt. We arrange freshly opened pieces or buds in bouquets, knowing the Poppy will open during the day. If you plan to sow Poppies just for pleasure in the flower bed, none of this is necessary, of course :)

Cosmos are one of the most popular flowers on our farm. They resemble Daisies and customers love them. And now imagine that such a hit comes in a double-flowered version! Absolutely magnificent! A flood of flowers resembling cotton candy. Snow Puff is creamy white. One plant produces at least 12 stems.

A muted, slightly ashy white. Nigella is a spring beauty, but its pods are also great for harvesting, so it lasts in the flowerbed until summer.

Poppies of the Champagne Bubbles series are perennials. For us, a great and affordable variant of Iceland poppies! Poppy Champagne Bubbles Yellow blooms in shades of salmon pink. If we wanted to compare the Colibri and Champagne Bubbles series, the first difference is that Colibri are annuals. But the advantages of the Champagne Bubbles series don't end there—they are also more financially affordable than the Italian Colibri version, have better germination, the seeds are even directly treated for better germination. And we also promise ourselves they won't be sold out as often because they aren't bred in Italy, and thus communication and delivery times won't be so "Italian". But now the disadvantages: compared to Colibri, they don't have such large flowers, the stems are less robust, and some color variants are missing. But all in all, that makes them a great poppy!

At the turn of spring and summer, large full flowers are missing. The last Ranunculus fade and there is a lot of time before the first Dahlias bloom. At our farm, it was always a struggle to find beautiful full and large flowers for bouquets at that time. But we succeeded! We filled the vacuum with asters and peony-flowered poppies. These poppies reliably replace the peony, Ranunculus, and Dahlia. Just keep in mind they don't last long and need a bit of care to hold in a bouquet. We harvest a cracked bud, scald the stem ends for a few seconds in water, and let them finish blooming in the vase. Peony-flowered poppy Salmon is in a warm pink color.

Statice is a classic from grandma's garden, but also an evergreen of dried flowers. We grow statice by the hundreds! It is incredibly useful in bouquets as filler material and even undried lasts a long time in a vase. Once all the florets on the stem bloom, statice no longer wilts and is suitable for wreaths, corsages, boutonnieres. We have been looking for a true blue shade of statice for several years. Even though this beauty is named Dark Blue, don't be fooled, it is purple through and through. One plant produces at least 15 stems. For drying, we harvest statice at the stage when the stem under the flower is firm and the entire inflorescence has bloomed. Just hang them upside down, in a dry and ventilated place, out of sunlight.

Cosmos are one of the most popular flowers on our farm. They resemble Daisies and customers love them. And now imagine that such a hit comes in a double-flowered version! Double Click Cranberries is a dark pink in a magenta shade. One plant produces at least 12 stems.

Large, double blooms are scarce at the turn of spring and summer. The last ranunculus have finished blooming, and there is still a long wait before the first Dahlias arrive. On our farm, it was always a struggle to find beautiful, large, double flowers for bouquets during this time. But we succeeded! We filled the gap with China asters and peony poppies. These poppies reliably replace peonies, ranunculus, and Dahlias. Just keep in mind that they don't flower for long and need a little care to last in a bouquet. Harvest when the bud has cracked, scald the stem ends in water for a few seconds, and let them finish blooming in the vase. The peony Poppy Salmon comes in a warm pink color.

Pale pink, delicate lace. Didiscus has a strange name, but it is a great beauty similar to Ammi or ornamental carrot. Flowers are disc-shaped with tiny florets. Didiscus finishes blooming faster, similar to Ammi or ornamental carrot, so we recommend multiple successional sowings. It likes warmth, so it can be sown even in summer.

Pure white, perfectly suited for wedding floristry or a minimalist garden. Just a reminder: the advantage of Chabaud carnations is that you get great results even from early winter sowing. The carnations will bloom the same year in spring; no need to wait.

Icelandic poppies belong among our most favorite items ever! The delicate silky flowers give a light and airy impression whether in a bouquet, vase, or flower bed. In wedding floristry, there is no flower that matches them in texture and appearance. They like low temperatures, so we grow them only in spring. But believe us, you will miss them terribly all year until the next spring! One plant produces at least 12 flowers. Colibri Bianco is a shade of creamy white.

Our favorite foliage and filler. It grows beautifully and binds famously! The flowers are yellowish, so they don't color-match every bouquet, but we still never have enough of it! And after flowering, tiny seed pods form which are also beautifully decorative and don't wilt; we love collecting those too.

Larkspurs are spring beauties that are unmatched. But if you want to harvest them for cut flowers, you must be vigilant and harvest quickly before all buds open. Especially in the warm springs of recent years, they bloom quickly, so we sow several batches 14 days apart just to keep up with the harvest. Larkspur QIS White is a delicate white, fitting beautifully into wedding floristry. From one plant you will harvest one thicker stem and 4-5 smaller side ones.

Cosmos is one of the most used items on our farm. In season, we cut hundreds of stems every day. Hats off to it, it is a super cut flower! Cupcakes is a series of Cosmos where the flowers are shaped like cupcake wrappers. This creates a unique effect in both bouquets and flower beds.

Cosmos are one of the most popular flowers on our farm. They resemble Daisies and customers love them. And now imagine that such a hit comes in a double-flowered version! Absolutely magnificent! A flood of flowers resembling cotton candy; the Bicolor pink variant is full of soft pink shades. Some blooms are cool pink and others are in a warm blush color. One plant produces at least 12 stems.

Cosmos are a necessity here on the farm! We cut them by the hundreds of stems; our customers love them, especially brides. However, in terms of color, Cosmos usually only do white and pink. But now, finally, a new interesting color! A combination of light pink and the palest salmon!

An interesting name and an unusual flower resembling baby's breath. The rich blooms on the stems invite you to divide them into several smaller vases to decorate a windowsill. It finishes blooming quickly, so we recommend succession planting. You will harvest 3-4 stems from a single plant.

You can't imagine anything more meadow-like! It is a terrible shame that it can only be grown at lower temperatures. The Tall Double series is a fuller-flowered Cornflower than the one we see along the roadsides. And Black Boy is a truly unique specimen. The color is dark burgundy to black.