Ireland
🟢 The e-shop for seedlings is open again. 🌱 I also have dahlia seedlings and eucalyptus. 🟢
Ireland
🟢 The e-shop for seedlings is open again. 🌱 I also have dahlia seedlings and eucalyptus. 🟢
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět
Agastache Linda, Loukykvět

Agastache

Agastache Linda

Agastache Linda is a charming perennial that brings a lot of life and an amazing fragrance to the garden. Most hybrids available here come from plants native to North America and Mexico, where they grow in sunny and drier habitats. Therefore, in your garden as well, it will most enjoy full sun and well-drained, even loamy or sandy soil. From the delivered mature seedling in a pot, an elegant clump fifty to eighty centimeters tall will grow very quickly. This short-lived perennial is a great choice even for complete beginners. It does not need special care, easily handles harsher frosts, and does not suffer from any diseases or pests. The Linda variety is characterized by a delicate overall appearance and blooms continuously from July to September with plenty of tiny purple flowers with a dark purple calyx. Its flowers act as a reliable attraction for bees and butterflies, providing them with a rich food source. The growth itself is also interesting in this cultivar. The purple shoots gradually turn green during the growing season and are complemented by dark green aromatic leaves with a reddish tinge. Furthermore, the flowers and fragrant leaves are edible, so you can easily use them to liven up summer dishes or various homemade drinks. In the flowerbed, Agastache will look best in naturally styled compositions and mixed plantings. It gets along perfectly with other drought-tolerant perennials and shorter grasses, forming a beautiful contrast with them. It will also find its use among all bouquet lovers who like to create from their own crops. The sturdy stems with inflorescences are perfectly suited for cutting into a vase, bringing lightness and staying fresh for about a week. Show full description

Seedling

Květináč K9 (9×9×9,5 cm)
Seedling
Seedling
Seedling
1-2 kusy
2,99/ks
3-8 kusů
2,69/ks
9-17 kusů
2,39/ks
18+ kusů
2,09/ks
Watch availability
Skladem 0 ks

Attracts pollinators 🐝

Ano

Difficulty

Beginner

Diseases

Disease-free 🙂

Edible

Ano
?
Information on whether the plant is edible.

Flower color

Purple

Flower color: Shade

Magenta

Foliage color

Dark green

Fragrant (aromatic) 👃

Ano

Frost resistance

-23
?
The temperature down to which the plant is frost hardy.

Hardiness zone

6a (-23.3 °C to -20.6 °C)

Height

50-80 cm

Moisture

💧

Pests

Pest-free 🙂

Position

Sun

Soil

Sandy, loamy, well-drained

Spacing

50-50 cm
?
Recommended planting spacing.

Spacing: Plants per m²

4-6

Species

Perennial

Suitable for cutting

Ano

Suitable for drying

Ne
1
2
3
4
5
6
7
8
9
10
11
12
Flowering
July
September

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Astilbe simplicifolia

Delicate decorative, long-lived shade-loving perennials with pinnate leaves and magnificent feathery inflorescences. They originate primarily from East Asia, but also from eastern North America. They look best in large-scale plantings. Due to relatively late sprouting, it is good to combine them with early-flowering bulbs. They last 4–10 days in a vase. We harvest as soon as half of the inflorescence is in bloom. They are very sensitive to ethylene released from ripening fruit. Anita Pfeifer has pink flowers.
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Cultivation

Vzhledem k tomu, že vám domů dorazí již krásně vzrostlá sazenice, můžete se rovnou pustit do hledání toho nejlepšího místa na zahradě. Agastache Linda ze všeho nejvíce miluje horké a slunné stanoviště, kde se jí bude nejlépe dařit. Zásadní je pro ni velmi dobře propustná půda, ideálně písčitá nebo hlinitá, která nezadržuje přebytečnou vodu. Pokud máte na zahradě spíše těžší nebo jílovitou půdu, určitě před samotnou výsadbou přidejte dostatek písku nebo drobného štěrku pro odlehčení. Tato vyhledávaná krátkověká trvalka výborně snáší letní sucho, ale naopak vůbec nesnáší přemokření, a to obzvlášť v chladných zimních měsících.

Sazenice vysazujte s rozestupem přibližně 50 centimetrů, což v praxi odpovídá zhruba čtyřem až šesti rostlinám na jeden metr čtvereční. Tento dostatečný spon je velice důležitý pro dobrou cirkulaci vzduchu mezi jednotlivými trsy. Přestože je odrůda Linda přirozeně velmi vitální a můžete se těšit z pěstování zcela bez chorob a bez škůdců, volnější vzdušný prostor jí pomůže udržet se v naprosto perfektní kondici. Po výsadbě rostlinu mírně zalijte, ale jakmile bezpečně zakoření, pravidelnou zálivku omezte na naprosté minimum. Žádné přihnojování není vůbec potřeba, protože v chudší půdě si rostlina lépe zachová svůj kompaktní tvar a pevné stonky, které nepotřebují oporu.

Během hlavní letní sezóny nevyžaduje tato nenáročná trvalka téměř žádnou složitou péči. Pokud chcete maximálně podpořit opakované kvetení a udržet rostlinu dlouho svěží, můžete průběžně odstraňovat odkvetlé stonky. Většinou to ale není vyloženě nutné a květenství můžete s klidem nechat na rostlině až do konce roku. Zaschlé květy totiž vytvoří na zahradě nádherný zimní efekt a zároveň poslouží jako přirozená ochrana kořenového krčku před silnými mrazy. Rostlina je sice spolehlivě mrazuvzdorná až do -23 °C, ale její úspěšné přezimování závisí především na dokonale suché půdě. Pokud nelze zajistit suché zimní stanoviště, často se pěstuje jen jako letnička. Na jaře pak stačí suché stonky seříznout těsně nad zemí, aby mohly vyrašit nové purpurové výhonky.

Agastache Linda je také naprosto skvělou volbou pro pěstování v nádobách, což oceníte zejména na prosluněných balkonech nebo terasách. Květináč musí mít na dně vždy dostatečně velké odtokové otvory a silnější vrstvu drenáže, aby voda mohla volně odtékat. Jako pěstební substrát použijte obyčejnou zahradní zeminu smíchanou s větším podílem písku, aby byla zajištěna maximální propustnost. Při pěstování v truhlíku nebo v nádobě pamatujte na to, že substrát vysychá o něco rychleji než volná půda v klasickém záhonu. Zálivka proto bude potřeba o něco častěji, ale vodu přidávejte vždy až po úplném proschnutí horní vrstvy zeminy.

The information given is based on our experience, please use it as a guide only. Times may vary depending on the season, climate, location, sowing and transplanting dates and possibly also the conditions in the greenhouse/greenhouse. We always recommend testing how the plant performs in your conditions. Please do not take this as a guarantee.

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Agastache Linda - 2024
2024
Agastache Linda - 2024
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Agastache Linda - 2024
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Agastache Linda - 2024
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Agastache Linda - 2024
2024

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Agastache Alabaster, Loukykvět

Agastache rugosa f. albiflora

Agastache Alabaster, also known as wrinkled agastache, comes from regions of China and Japan, where it naturally grows in sunny and drier habitats. Its deep green toothed leaves resemble a nettle at first glance, but don't worry, it certainly doesn't sting. On the contrary, it will pleasantly surprise you, because when rubbed between your fingers, it releases a very pleasant minty-anise scent. Furthermore, these fragrant leaves and white flowers are edible, and you can use them to decorate summer dishes or drinks. You will receive an already mature seedling in a pot from us, which you just need to transplant directly into your garden, where it will bring joy for many years. It will thrive in full sun in well-drained, loamy or sandy soil. It is a stable, upright-growing perennial that reaches a height of eighty to one hundred centimeters in full vigor. During the summer and early autumn, roughly from July to the end of September, it produces dense spike-like inflorescences. These act as a reliable magnet for bees, bumblebees, and butterflies, so your garden will gain a lot of useful life thanks to it. Agastache is a very hardy and robust plant that successfully handles our winters, as it tolerates frosts down to minus twenty-three degrees. At the same time, it is completely undemanding, naturally does not suffer from diseases or pests, and therefore its cultivation is easily managed even by complete beginners. It looks excellent in perennial beds when planted in larger groups, maintaining a spacing of about half a meter. For lovers of fresh flowers, Agastache is an incredibly rewarding choice for cutting into a vase. The freshly cut stems will last beautifully in your home for about seven days and bring a light spicy scent with them. The flowers are also floristically very interesting even after blooming, when the long inflorescences retain their firm structure. They can be easily dried and used in various dried arrangements or autumn decorations. The specific Alabaster cultivar stands out with the pure white color of its flowers. Thanks to this neutral and fresh shade, it looks very delicate and easily matches absolutely any color combination, whether directly in the flowerbed or later in a tied bouquet.
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Agastache Black Adder, Loukykvět

Agastache rugosa

The Agastache 'Black Adder' cultivar is a sturdy and attractive perennial that you will simply not overlook in the garden. Its wild ancestors come from the sun-drenched regions of East Asia, primarily Japan and China. Therefore, it is best suited here to a sunny location and well-drained sandy or loamy soil, where unnecessary moisture will not be retained around it. A beautifully mature potted seedling will arrive at your home from us, which simply needs to be transplanted directly outside into the flowerbed, ideally with a spacing of fifty centimeters. It will quickly take root and soon form massive upright stems almost one meter tall. It does not need any support and perfectly complements other drought-tolerant perennials. Even though the leaves strikingly resemble nettle leaves, you don't have to be afraid of them. They offer only a refreshing mint and anise scent. Moreover, these aromatic leaves and the blue flowers themselves are edible and suitable for garnishing your culinary creations. 'Black Adder' is exceptional for its very dark flower coloration and an unusually long blooming period from July to September. The blue flowers act literally as a magnet for bees and butterflies. The plant is excellent for cutting into fresh arrangements, maintaining its freshness in a vase for about seven days. The fading spike-like inflorescences do not lose their shape and look constantly very captivating. You can later use them for floristic purposes and drying, where they will add an interesting vertical structure to bouquets. It is an ideal choice even for complete beginners, as it does not suffer from diseases and easily survives harsh frosts.
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Agastache 'Blue Fortune' is an amazingly fragrant perennial that will bring a flood of purple flowers and a lot of life to your garden. Its original homeland is the mountain meadows and forest edges in China and Japan. It forms stable and upright clumps with green, toothed leaves. At first glance, these resemble an ordinary nettle, but they don't sting, and when you rub them between your fingers, you'll smell a pleasant mint-anise scent. From July to September, lavender-purple flowers appear on stems up to one meter high, acting as a reliable magnet for bees, bumblebees, and butterflies. It is a very hardy and undemanding plant, which you will receive as a grown seedling in a pot, ready to be planted straight into the flower bed. It thrives best in full sun in well-drained, sandy, or loamy soil. It doesn't need any complicated care, doesn't suffer from pests or diseases, and can handle even severe Czech frosts without problems. It fits perfectly into mixed perennial beds, where it complements ornamental grasses. The flowers are also edible, so you can use them to garnish summer dishes. The 'Blue Fortune' cultivar stands out for its compact shape and exceptionally long blooming period. It is also excellent for cutting into summer bouquets. Fresh stems will last approximately seven days in a vase, but they also look beautiful after blooming when you can dry them for winter decorations.
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Agastache rugosa comes from regions of China and Japan, where it naturally grows in sunny and warm locations. Its strikingly toothed green leaves might resemble a nettle at first glance, but they definitely don't sting. On the contrary, when crushed, they reward you with a pleasant mint-anise scent. From the supplied mature potted seedling, after transplanting, a stable and robust perennial reaching a height of around one meter will quickly grow. It thrives best in full sun in well-drained, loamy, or sandy soil. Caring for it is very undemanding, it does not suffer from diseases or pests, and it handles our winters and frosts without any problems. From July to September, it creates rich purple inflorescences that persistently attract bees and butterflies. An added bonus is that these flowers are edible. The plant fits perfectly into perennial beds, where it forms a beautiful vertical element. If you like making bouquets, you will definitely use the purple flowers for cutting. They stay fresh in a vase for approximately seven days and are interesting even after blooming. They also find their use when dried for winter decorations because they perfectly maintain their shape.
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Agastache Danish Delight will bring lightness and a wonderful fragrance to your summer garden. It loves full sun and very well-draining, even drier sandy or loamy soil. Once it gets used to your flowerbed, it does not require any complex care and effortlessly handles even harsher winter frosts dropping down to minus twenty-three degrees. Although it is classified as a short-lived perennial, its exceptionally abundant and persistent blooming will completely make up for it during the season. From July to September, it forms dense spikes of tiny pink and purple flowers, which are complemented by green, highly aromatic leaves. The whole plant gives a very elegant impression and grows to a height of around sixty to eighty centimeters. In the flowerbed, it looks great in larger groups, planted about half a meter apart, and gets along excellently with ornamental grasses or other drought-tolerant species. Moreover, it blooms continuously throughout the summer and acts as a huge attraction for bees, bumblebees, and butterflies, providing them with a generous pasture. A healthy clump will quickly grow from the supplied grown seedling in a pot. Fortunately, the plant does not suffer from pests or diseases at all, so even complete beginners can manage growing it. Not only will this agastache brighten up the garden, but it is also perfectly suited for cutting for home crafting. Its sturdy stems full of flowers look fantastic in summer bouquets, adding an interesting height to them, and stay fresh in a vase without problems for a little over a week. It can also be used for drying in winter arrangements, because it holds its color very well. A great bonus is that both the fragrant leaves and the flowers themselves are fully edible. You can use them to decorate summer desserts, salads, or refreshing drinks and pleasantly surprise your guests.
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Agastache

A flood of flowers and an unmistakable scent make agastache a popular part of any naturally styled garden. Most of the varieties available here originate in the warm regions of North America and Mexico, which is why they thrive best in full sun in well-drained loamy-sandy soil. Growing this short-lived perennial is very easy, and even beginners can embark on it without worry. The plant effortlessly withstands frosts, does not suffer from diseases, and is avoided by pests. We will deliver a healthy seedling in a pot, which you just need to plant directly into the flowerbed. The Kolibri variety stands out with its delicate appearance and grows to a height of up to eighty centimeters. All summer long, it blooms with plenty of tiny apricot and pastel pink flowers that reliably attract pollinators. It combines excellently with lower grasses and softens the structure of the entire planting. The rich set of flowers directly encourages cutting for vases, where they will maintain their fresh appearance for a long time. Both the flowers and aromatic leaves are even edible and will perfectly flavor summer drinks.
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For drying

Eryngium planum

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Salvia nemorosa

This species of sage originates from the steppe regions of Central and Eastern Europe. It forms profusely flowering small clumps with straight, upright stems. In flower beds, it looks best in groups. It is traditionally planted as a companion to roses due to the matching flowering time. However, it looks equally good in mixed drought-tolerant steppe plantings with grasses. It is an excellent food source for bees. Lasts 7 days in a vase. Amethyst is an elegant variety with long stems and a pink flower color that is unusual for sages.
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Calamintha nepeta

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Leucanthemum vulgare

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Achillea millefolium

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Calamintha nepeta ssp. nepeta

An undemanding and modest perennial that blooms with a large number of tiny flowers. It blooms for a record-breaking length of time throughout late summer and autumn. It forms smaller, compact, airy bushes that release a minty-spicy scent. The thyme-like flowers attract bees, bumblebees, and butterflies. It will look good among roses as well as in naturalistic steppe beds, perhaps with lower grasses. This calamint is generally more vigorous. It differs from other calamints with felted leaves by its record flowering length, stiff and shiny leaves, and also a larger number of flowers that do not form seeds and are therefore maximally durable. Sometimes sold under the cultivar name 'Triumphator'.
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Salvia nemorosa

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Japanese Anemone Whirlwind, Loukykvět

Anemone hybrida

Anemones come from the same family as buttercups. With their elegant flowers on long slender stems, they can liven up and brighten late summer and autumn beds. They stand out against the darker background of shrub groups and will also be grateful for their partial shade. The Czech Perennial Association chose autumn Anemones as the perennial of the season for 2022. They last 7 days in a vase. Whirlwind is a historical variety bred in 1887 in the USA. It has a semi-double pure white flower, often with inner twisted petals, and compact, strictly upright growth. The flowers are very durable.
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