China aster Lady Coral Lavender

The common columbine is a versatile perennial that will reliably inhabit both rural and modern flowerbeds. In the wild, it grows on the edges of forests and in light groves across all of Europe, which is why it thrives best in the garden in full sun to partial shade and ordinary loamy soil rich in humus. Its main charm lies in its unusually shaped flowers, but it is also valuable for its very early sprouting green leaves, which awaken the garden after winter. You will receive a beautifully grown seedling in a pot from us, which you just need to transplant to your chosen spot. Although the plant is poisonous, it represents a huge asset for gardeners. Even complete beginners can manage growing it, pests avoid it, and it easily survives severe frosts dropping to minus thirty-four degrees. During May and June, delicate flowers bloom on sturdy, sixty to eighty-centimeter-tall stems, bringing typical airiness and lightness to the planting. The 'Kristall' cultivar is a large-flowered variety that stands out with pure white flowers and prominent spurs. These act as a reliable magnet for bees, bumblebees, and other beneficial pollinators. Keep in mind that in a favorable location, columbine very willingly self-seeds, taking care of natural-looking wild stands. It works well in perennial beds and as an undergrowth beneath taller shrubs. If you like bringing a piece of the garden home, columbine certainly won't disappoint you. It is perfectly suited for cutting and will bring a novel structure to spring bouquets. Fresh flowers will bring you joy in a vase for about seven days. If you leave some of the flowers to finish blooming on the flowerbed, they will form interesting seed pods, which are highly popular among florists for creating various natural decorations and can also be dried well. Just watch out for the occasional occurrence of powdery mildew during the drier months, but otherwise, the plant needs almost no care.

We grow marjoram as an aromatic medicinal annual. It belongs among the most frequently used herbs in the kitchen. It can grow in a pot, freely in flower beds, or in rock gardens.

Avens Tempest Scarlet brings a flood of vibrant colors and spring freshness to the garden. The original species of avens grow in moister but well-drained meadows and light forest edges, which is why they thrive best here in sun or partial shade in humus-rich loamy soil. You will receive an already rooted seedling in a pot from us, which you can easily transplant straight to your chosen spot. Avens are generally very undemanding plants, do not need any support, and effortlessly withstand frosts down to minus twenty-eight degrees. The Tempest Scarlet cultivar was bred in Scotland and stands out with the deep scarlet color of its semi-double, slightly ruffled flowers, which bloom on long branched stems from May to July. After a summer break, it will often delight you with another blooming in the autumn. With its clumping growth, it will eventually form a nice ground cover, and its flowers attract bees and butterflies. It is an excellent perennial for mixed flowerbeds as well as for cutting. We harvest the stems for bouquets as soon as about a quarter to half of the flowers are open. It will stay beautiful in a vase for about seven days, but it is not suitable for drying. Common pests and diseases avoid it, making it an ideal choice for complete beginners.

A classic of all florist shops, the cute, velvet bunny tail grass. It is great for drying, but for us, it looks most beautiful while still green. We use it to make boutonnieres for wedding guests, for wreaths, simply everywhere.

Kentucky Colonel spearmint is a popular perennial that brings life to any outdoor space. Originating from moister temperate regions, it appreciates a semi-shady or sunny spot with well-drained, humus-rich, loamy soil. You will receive a well-rooted seedling in a pot, which you can easily transplant directly into your border. The Kentucky Colonel cultivar features large green leaves and a strong minty aroma. It grows to around half a meter tall and forms a vigorous patch. Cultivation is incredibly easy and perfect for beginners. The plant overwinters without issues, withstanding frosts down to minus twenty-eight degrees. In summer, tiny white inflorescences appear above the foliage, acting as a beacon for bees and bumblebees. Mints are highly sought after in floristry as fragrant foliage for bouquets. Both the green leaves and flowers are edible, perfect for mixing into summer drinks. This perennial is disease-free; occasionally, the mint leaf beetle might appear, which can simply be picked off.

The largeleaf brunnera comes from the moist mountain forests of the Caucasus, where it forms dense undergrowth. It is an ideal perennial for shady and semi-shady corners of your garden, where it will thrive in humus-rich, moist soil. It resembles classic forget-me-nots in appearance, but don't be fooled, its leaves are much larger, heart-shaped, and rough to the touch. Thanks to them, it acts as a great groundcover plant that sprouts early in the spring and reliably covers bare soil with its leaves until late autumn. It thus forms a natural contrasting background for the delicate, tiny flowers. Tiny sky-blue flowers appear in April, May, and June, creating a beautiful delicate veil over the green carpet of leaves. The flower clusters are also suitable for cutting into spring hand-tied bouquets, where they look very tender. Just watch out for snails and slugs, who like to feast on the juicy leaves of the brunnera, so it's a good idea to check the plants regularly. It is a long-lived and hardy perennial that handles severe frosts without problems and will bring you joy in one place for many years.

Divine color cocktail of sunset colors. From light champagne and apricot to salmon and old wine. Strawflower is a classic from grandma's garden but also an evergreen of dried flowers. We love using them when binding wedding flowers because they don't wilt. They are suitable for corsages, wreaths, and boutonnieres.

Dahlia Café Au Lait is an absolute icon among dahlias and unrivaled as the best-selling item on our farm. Its huge flowers, often reaching the size of a dinner plate, cannot be overlooked. The color is completely unique and changeable, ranging in soft shades of creamy white, milky coffee, and powder pink, occasionally with a hint of salmon. Thanks to this specific coloring, it is loved by all brides and florists, as it fits perfectly into wedding bouquets and magnificent arrangements. In a vase, it looks majestic, and even a single flower can light up an entire room. In the garden, this variety forms a dominant element that attracts attention at first glance. The plants grow to a respectable height, often over a meter and a half, so it is advisable to provide them with support so they do not break under the weight of the massive blooms. It blooms tirelessly from July until the first frosts, and its pastel tones soften any perennial planting. If you are looking for a plant that adds structure to flower beds while providing premium cutting material, Café Au Lait is the clear choice.