Ireland
€
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Rosmarinus officinalis
Rosemary Blue Cascade
Rosemary originates from the Mediterranean region and North Africa, where it grows wild in dry, rocky, and fully sunny locations. In the Mediterranean, it is cultivated for the extraction of fragrant essential oils and as an ornamental plant used for stabilizing slopes and hedges. Here, we most often grow it as a potted plant; alternatively, in a more protected spot, we can try growing hardier varieties in open beds. Blue Cascade is characterized by a trailing growth habit.
Seedling
Květináč K9 (9×9×9,5 cm)
1-2 kusy
€2,99/ks
3-8 kusů
€2,69/ks
9-17 kusů
€2,39/ks
18+ kusů
€2,09/ks
Skladem 0 ks
Attracts pollinators 🐝
Ano
Difficulty
Beginner
Diseases
Powdery mildew
Edible
Ano
?
Information on whether the plant is edible.
Flower color
Blue
Foliage color
Green
Fragrant (aromatic) 👃
Ano
Frost resistance
-10
?
The temperature down to which the plant is frost hardy.
Hardiness zone
8b (-9.4 °C to -6.7 °C)
Height
40 cm
Moisture
💧
Pests
Whiteflies
Position
Sun
Soil
Poor, well-drained
Spacing
50-50 cm
?
Recommended planting spacing.
Spacing: Plants per m²
4
1
2
3
4
5
6
7
8
9
10
11
12
Flowering
April
June
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Cultivation
Ať už zkusíme pěstování v květináči nebo ve volném záhonu, musíme rozmarýnu vytvořit podmínky, co nejvíce podobné přírodnímu stanovišti. Zásadní je v obou případech vytvoření drenážní vrstvy z kamínků, štěrku nebo keramzitu. Substrát by měl být propustný, jeho strukturu můžeme ještě vylepšit přimícháním drobného štěrku a písku. Rozmarýn v květináči pěstujeme od jara do podzimu na slunečném místě a před příchodem prvních mrazíků ho přesuneme do světlé místnosti s teplotou 5–8°C. Nepřeléváme. Pozor na padlí a molice. Při pěstování venku je třeba hledat chráněné místo s co nejdelším osluněním. Zaštipováním mladých výhonů podporujeme větvení a kompaktní růst. Každý rok po odkvětu se doporučuje zpětný řez.
The information given is based on our experience, please use it as a guide only. Times may vary depending on the season, climate, location, sowing and transplanting dates and possibly also the conditions in the greenhouse/greenhouse. We always recommend testing how the plant performs in your conditions. Please do not take this as a guarantee.
Photos
in time
See how the seedling looks over the course of a year.
2024
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Thymus serphyllus Coccineus
Thyme Coccineus
Mateřídouška Coccineus je drobná, ale nepřehlédnutelná trvalka, která do zahrady vnese nádhernou vůni a záplavu barev. Ve volné přírodě roste na slunných a suchých stráních, skalách a písčitých místech, proto i u vás na zahradě ocení podobné podmínky. Nejlépe se jí daří na plném slunci v dobře propustné a chudší písčité půdě. Je to naprosto nenáročná rostlina, kterou bez obav zvládnou i začátečníci. Nevyžaduje téměř žádnou zálivku, netrpí na choroby ani škůdce a bez problémů odolává i silným mrazům až do minus osmadvaceti stupňů. Tato plazivá rostlinka dorůstá výšky pouhých pět až deset centimetrů a rychle vytváří husté zelené polštáře. Od června do srpna se kultivar Coccineus halí do nápadných karmínově růžových květů, které intenzivně voní. Jde o obrovské lákadlo pro včely, čmeláky a motýly, kterým poskytuje bohatou pastvu. Skvěle se hodí do skalek, suchých zídek, koryt nebo jako voňavá obruba slunných záhonů a chodníčků. Obdržíte od nás vzrostlou sazenici v květináči, kterou stačí jen přesadit rovnou na vybrané místo. Květy a aromatické lístky této mateřídoušky jsou navíc jedlé. Výborně poslouží v kuchyni při dochucování letních pokrmů, přípravě bylinkových čajů nebo jako jedlá dekorace na talíři. Ačkoli to pro svou malou výšku není typická rostlina k řezu do velkých váz, drobné voňavé snítky můžete přidat do malých letních kytiček nebo je usušit, protože si i po zaschnutí dlouho uchovávají své nezaměnitelné aroma.
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Fragrant
Origanum vulgare
Oregano Compactum
Oregano is an ancient medicinal plant, but in contemporary gardens, it functions perfectly as a reliable partner in drought-loving perennial communities. Its culinary use is generally known, and lovers of Italian cuisine especially cannot do without it. In aromatherapy, it is considered the essence of good mood and harmony. The cultivar Compactum has a less wild character than the original species. It is lower, does not self-seed, and grows more in a cushion-like manner.
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Fragrant
Melissa officinalis
Lemon balm
A well-known tea, culinary, and medicinal plant with a lemon scent. It is also a good food source for bees. For use in teas, leaves should be harvested before flowering, when they have the highest essential oil content. For bouquets, harvest sufficiently long stems at any time.
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Coriandrum sativum
Coriander
Coriander is an annual herb. Indispensable in Asian cuisine, but also consumed in Arab and North African cuisine. It also belongs in Indian recipes and Latin American cuisine. Both leaves and seeds are used. It is an indispensable part of Asian cuisine. In the Middle Ages, it was part of recipes for love elixirs, and in China, it is a plant of immortality.
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Fragrant
Mentha spicata
Spanish Mint
Mints are well-known perennials and herbs, used in floristry as fragrant greenery. Spearmint has fresh green leaves and a strong mint aroma.
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Fragrant
Thymus citriodorus
Thyme Doone Valley
A groundcover variety of thyme that catches the eye at first glance with its yellow-green variegated leaf. Pink flowers complement the color range from June. In addition to the characteristic fragrance, another plus of this thyme is its winter appearance. Under the influence of low temperatures, the entire plant changes color to dusty pink tones.
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Fragrant
Salvia officinalis
Sage Grower's Friend
We grow this sage for its velvety, deep green leaves, which find their use in the kitchen and tea blends. To maximize the content of aromatic substances in the leaves, we remove the flowers.
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Anethum graveolens
Dill
Dill is an annual aromatic herb and maintains itself by self-seeding in suitable places. It appreciates shading of the roots, so it thrives in mixed beds with vegetables and perennials. It is a great attraction for beneficial insects.
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Petroselinum hortense
Garden Parsley
Parsley has been used and cultivated since antiquity. You can plant it in containers as well as in beds, and nothing prevents combining it with edible perennials and vegetables. Parsley reportedly enhances the scent of roses and is said to get along well in a shared bed with radishes. It is valuable for its content of aromatic substances as well as vitamins C and A.
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Levisticum officinale
Lovage
Lovage is a well-known robust herb with a long tradition of cultivation. It works best as a solitary plant because it can suppress the growth of other species. When growing in containers, it is necessary to consider their sufficient size and provide the lovage with a pot with a volume of at least 15 liters.
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Fragrant
Ocimum basilicum
Basil African Blue
An interesting and perennial basil with shrubby growth and a woody stem. The leaves are aromatic and purple-burgundy. Flowers are purple. The taste and aroma differ from annual basils and are described as slightly more camphor-like, and do not disappear even after drying.
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