Rosemary Speedy

We grow marjoram as an aromatic medicinal annual. It belongs among the most frequently used herbs in the kitchen. It can grow in a pot, freely in flower beds, or in rock gardens.

Feather grass flowers capture attention in beds and bouquets with their lightness and delicacy. All feather grasses love full sun and dry, stony, well-drained soil. To look most natural in beds, it is good to plant them in loose groups of several pieces together with other drought-loving perennials and bulbs. Only then do their stems and inflorescences, set in motion by the slightest breath of wind, truly stand out. Stipa 'Ponny Tails' is a species native to the steppes of Mexico, Texas, and Patagonia. Airy, dense clumps of hair-like delicate leaves resemble horsehair. The leaves are green, turning up to straw-colored towards the flowers. In a suitable location, it also self-seeds.

Common thyme is an indispensable herb and a small perennial that will scent any sun-drenched garden. Its original home is the sunny Mediterranean, where it grows on dry, rocky hillsides. Therefore, it will also grow best in your garden in full sun and well-drained, rather sandy soil. Once planted, it becomes a hardy plant that can even withstand our frosts down to minus twenty-three degrees. In flower beds, it acts as a ground cover and reliably complements drought-tolerant plantings. During June and July, it transforms into a flood of tiny lilac-purple flowers that act as a magnet for bees, bumblebees, and butterflies. It is a completely undemanding plant suitable for beginners, which does not suffer from diseases or pests. You will receive a beautifully grown seedling in a pot from us, which you can simply transplant right away. The 'Compactus' variety is characterized by its dense growth, reaching a height of only ten to twenty centimeters. It impresses with its light purple flowers and very tiny, deep green leaves with an extraordinarily intense fragrance. The entire plant is edible and has a wide range of uses in the kitchen. It responds very well to pruning, so you can easily shape it into a firm mound. You can dry the cut aromatic sprigs to stock up, or use them fresh.

Coriander is a popular annual for all lovers of diverse gastronomy, from Asian and Indian to Latin American cuisine. It originates in the warm regions of the Middle East and the Mediterranean, where it grows in sunny and drier places. The history of this herb is shrouded in mystery; in the Middle Ages, it was an important ingredient in love potions, and in ancient China, it was even worshipped as a plant of immortality. You will receive a grown seedling in a pot from us, which you simply transplant directly into the garden at your chosen spot. It will thrive best in full sun with humus-rich and well-draining soil, where it has adequate watering. In the garden bed, it grows to a height of around forty to sixty centimeters and forms fresh green, distinctly aromatic leaves. These are popular for their unmistakable culinary use, where they enrich many recipes. During June and July, tiny white flowers arranged in delicate umbels appear above the clump of leaves. These flowers act as a great attraction for bees, bumblebees, and other pollinators. Growing coriander is very undemanding; it does not suffer from common diseases or pests, so even beginners can handle the care. Maintain a planting distance of about forty centimeters. Although coriander is grown mainly as an herb, its delicate white inflorescence also has a firm place in floristry. It is excellent for cutting into summer bouquets, giving them a natural and airy look in a vase. If you leave the flowers in the bed until autumn, you can later harvest the aromatic seeds as well, which will perfectly complement your home spice collection.

A verbena species originally from South America. In our country, it is often used as an annual, but in mild winters it can overwinter and reproduce by self-seeding. The firm, airy stems beautifully soften perennial beds and make them special with their purple color. It beautifully complements steppe plantings with grasses and rose beds.

Rosemary originates from the Mediterranean and North Africa, where it grows wild on dry, rocky, and fully sunny sites. In the Mediterranean, it is cultivated for obtaining fragrant essential oil and as an ornamental plant used for stabilizing slopes and for hedges. Here, we grow it most often as a portable plant in a pot, or in a more sheltered spot, we can try growing hardier species in an open bed. The Fox Tail cultivar is characterized by a semi-trailing type of growth and is suitable for growing in pots.

Lemon creeping thyme is a fragrant perennial that will instantly surprise you with its fresh citrus scent. The native species grow on sunny, dry rocky slopes, which is why it performs best here in full sun and well-drained, rather sandy soil. It forms dense, low cushions twenty to thirty centimeters high, which become covered in a profusion of tiny pink flowers from June to July. These provide a rich source of nectar, attracting bees, bumblebees, and other pollinators. You will receive an established seedling in a pot, ready to be planted directly into the border or a large patio container. Creeping thyme is low-maintenance, pest- and disease-free, and easy for beginners to look after. It survives frosts down to minus eighteen degrees, provided it is planted in a drier spot to avoid winter waterlogging. It pairs beautifully with other herbs and finer drought-tolerant perennials in borders. Its green leaves are edible and useful in the kitchen for summer drinks and flavoring dishes. You can also dry them, as they retain excellent aroma. In the garden, it functions wonderfully as both a ground cover and a fragrant sensory element.

Mentha spicata, known as Moroccan mint, will bring not only a wonderful fragrance to your garden but also a piece of honest herbalist tradition. In the wild, it seeks out slightly moist habitats in partial shade, but it can also handle direct sun without problems. At your home, it will thrive best in humous and loamy soil with plenty of moisture. We will deliver an already mature seedling in a pot, which you can easily transplant to the flowerbed after unpacking. The plant grows to a height of up to sixty centimeters and is extremely resistant to severe frost and common diseases, so it brings joy without unnecessary effort. It will require your attention perhaps only in the event of an unexpected occurrence of the mint leaf beetle. It is an indispensable part of fragrant herbal compositions, but it will also fit perfectly alongside other ornamental perennials. Throughout the summer, stems with tiny purple flowers rise from the clumps. These not only look nice but attract a wide range of pollinators from bees to colorful butterflies. Its fresh green and highly aromatic leaves are edible and directly invite use in the summer kitchen. Gardeners and florists swear by it. The stems of Moroccan mint are excellent for cutting into live arrangements, giving them an unmistakable scent and delicate structure. In a summer vase, this green beauty will keep you company for about a week.

Gaura Siskiyou Pink is a charming perennial that brings lightness and airiness to the garden. Its original native area is in the warm regions of Texas and Louisiana, which is why it thrives in full sun and well-drained sandy soil. It grows in clumps and from June until the autumn frosts produces tiny raspberry-pink flowers that resemble fluttering butterflies. An interesting detail of this variety is the green leaves with a bronze tint and red spots. It is an absolutely undemanding plant, does not suffer from diseases or pests, and even beginners can handle its care. You will receive a grown seedling in a pot from us, which you simply need to transplant directly into the flowerbed. Here it complements ornamental grasses perfectly and acts as an attraction for bees and bumblebees. Although it grows more as a short-lived perennial in our climate, in a suitable place it reliably self-seeds. Occasional pinching will encourage richer branching. Gaura is excellent for summer bouquets. We cut the stems for a vase as soon as the first two to three little flowers open.

Lemon mint is an indispensable perennial for anyone looking for undemanding greenery for their garden. Its homeland is the moister edges of meadows, where it grows in the sun as well as in partial shade. In our conditions, it thrives best in humous and loamy soil with adequate moisture. It can easily withstand frosts down to minus twenty-eight degrees and, apart from the occasional occurrence of the mint leaf beetle, it does not suffer from diseases. From us, you will receive a grown seedling in a pot, which you just need to transplant into the flowerbed. Mints are well-known perennials and herbs, used in floristry as fragrant greenery. Spearmint with fresh green leaves and a strong menthol-lemon aroma also stands out with its flowers. From July to September, it is covered in purple flowers that attract bees and butterflies. Fresh stems are suitable for cutting into bouquets and the leaves can be dried for fragrant decorations. In addition, it has a wide range of uses in the kitchen, being perfectly suited for iced drinks and summer desserts.

The charming Gaura 'Whirling Butterflies' is exactly the perennial that will give any flower bed a relaxed, natural look. It originally comes from the dry and hot plains of southern North America, which clearly suggests that it loves sunshine and well-drained sandy soil. You will receive from us a beautifully grown seedling in a pot, which you can simply transplant straight into the garden. Here, it will soon form a dense clump of green leaves, from which long, thin stems dotted with flowers emerge all summer until October. These flowers open in a pure white color and gradually take on a slight pinkish tone. Furthermore, the abundant blooming reliably attracts pollinators, for whom the plant is a great source of food. It can handle even stronger frosts down to minus eighteen degrees. It looks excellent in mixed plantings next to drought-tolerant grasses or other undemanding species. Although it is a short-lived perennial, it willingly self-seeds, meaning it will stay with you in its location for a very long time. If you like creating fresh summer bouquets, Gaura will definitely not disappoint you. You just need to cut the stems the moment the first small flowers open. It is a completely undemanding species without serious diseases, which needs no support and will forgive even beginner mistakes.

Common thyme is an absolute must-have for every lover of good food and fragrant herbs. Its original home is the sunny regions around the Mediterranean Sea, where it grows on dry and rocky slopes. Thanks to this, it is exceptionally hardy and will benefit most in our gardens from full sun and well-drained, rather sandy soil. It forms compact small bushes reaching a height of around twenty to thirty centimeters, which can be shaped very well by regular pruning. Moreover, from June to July, it is covered in tiny pink flowers. At that moment, it becomes a huge attraction for bees, bumblebees, and butterflies, providing them with rich pasture. From the supplied seedling in a pot, a strong perennial will grow after transplanting, which can easily handle frosts down to minus twenty-three degrees. You can harvest the green aromatic leaves throughout the season for use in the kitchen. It is an undemanding plant that does not suffer from pests or diseases, so even complete beginners can handle its care. It can also be easily grown in containers on a balcony or terrace.

Lemon balm is an essential part of any herb garden, immediately enchanting you with its fresh lemon scent. It originally comes from the Mediterranean and Asia Minor, where it grows in sunny locations. In our climate, it will do great in ordinary loamy soil in full sun or partial shade. We send customers a grown seedling in a pot, which just needs to be transplanted directly into the flowerbed with a spacing of forty-five centimeters. It will soon form a vigorous clump reaching a height of up to eighty centimeters. The plant is completely undemanding to grow, easily handling severe frosts dropping even below thirty degrees, and does not suffer from diseases or pests. Furthermore, from June to August, tiny white little flowers appear on the stems, acting as a magnet for bees, bumblebees, and butterflies. The green leaves are fully edible and you can use them in refreshing drinks and soothing teas. For drying, collect them before blooming; that is when they have the most valuable essential oils. The long green stems have also found their place in floristry as a fragrant bouquet filler, and you can cut them practically anytime during the summer.

Strawberry mint is an absolute must-have herb for anyone who loves fresh scents and is looking for reliable greenery for the garden. Naturally, these aromatic perennials grow in the damper regions of the temperate zone along watercourses and on light woodland edges. For this reason, they also thrive best in the garden in humus-rich and loamy soil that can retain stable moisture. They do best in full sun or light partial shade, where they completely survive even very harsh winters with temperatures dropping to minus twenty-eight degrees without any problems. From us, you will receive a strong and grown seedling in a pot, which you just need to transplant to your chosen spot in an herb or perennial bed. It is ideal to place the plants with a spacing of around forty centimeters so they have enough space for their vital growth. Mints are well-known perennials and herbs, used in floristry as fragrant greenery. Strawberry mint is a perennial with a delicate strawberry and menthol scent, forming dense clumps of green leaves reaching a height of up to sixty centimeters. It is absolutely ideal for growing even for complete beginners, does not suffer from diseases, and does not need any complicated care. The only thing it is occasionally good to watch out for is a tiny pest, the mint leaf beetle. From July to the end of September, it blooms with tiny purple flowers, which act as a literal magnet for bees, butterflies, and other pollinators. If you like creating your own bouquets, you will certainly appreciate its stems for cutting. It will bring volume and an unmistakable fragrance to a vase and also serves well for drying for floristic purposes. Furthermore, you can safely use the green leaves in the kitchen, as the entire plant is edible and wonderfully livens up summer drinks.

Russian sage reliably brings a touch of sunny steppes into the garden and places almost no demands on care. These sparsely branched subshrubs originally come from harsh, rocky areas from Afghanistan to Tibet, where they grow on open sun-drenched plains. Thanks to its origin, it delights in full sun and poor, well-drained sandy soil with minimal moisture. You will receive from us a well-rooted seedling in a pot, which just needs to be transplanted straight to the chosen spot in the flower bed. It does not need support, is avoided by common pests and diseases, and will survive frosts down to minus twenty-eight degrees. It grows up to one hundred and twenty centimeters and forms striking white felted shoots with silvery grey aromatic leaves. From July to October, it blooms with tiny blue-purple flowers that act as a lure for bees and butterflies and are even edible. Russian sage stands out next to drought-tolerant perennials. The flowers are suitable for cutting and drying for winter arrangements. Moreover, the silvery stems will ensure a beautiful winter effect in the flower bed.

The strongly aromatic lovage represents a classic from our grandmothers' gardens, and even a complete beginner can handle growing it. Its natural home is the moister edges of meadows in the Middle East, so here it does best in loamy soil rich in humus, in full sun or light partial shade. You will receive a well-rooted seedling in a pot from us, which you simply transplant straight into a bed, where it very quickly forms a massive clump. This robust plant does not require special care, doesn't suffer from pests, and withstands deep frosts without any problems. Due to its vigorous growth, it is best planted as a solitary specimen; otherwise, it might suppress more delicate neighboring plants. If you only have a balcony available, plant it in a spacious container with a volume of at least fifteen liters. During the summer, lovage blooms abundantly with tiny yellow flowers that are a great attraction for bees and bumblebees. Its tasty, fragrant green leaves will enliven many dishes, while the sturdy stems with flowers perfectly complement rustic vases, where they last for about a week, and after drying, they will scent any floral arrangement.

Dill is an indispensable annual whose fragrance belongs to summer. It originates from the Mediterranean and the Middle East, where it grows in sunny locations. In our gardens, it thrives best in direct sun in well-draining, humus-rich soil with moderate watering. You will receive a grown seedling in a pot from us, which you simply transplant directly to your chosen spot with a spacing of about forty centimeters. The plant grows to a height of fifty to one hundred centimeters. Dill appreciates slight shading of its roots, so it does excellently in mixed plantings together with vegetables and ornamental perennials. During the summer, it forms striking umbels composed of tiny yellow edible flowers. These are a strong attraction for beneficial insects and reliably attract pollinators. It is a completely undemanding plant for beginners, and it does not suffer from pests or diseases. You can use the sturdy stems for cutting into fresh summer bouquets, or you can easily dry them for floristry purposes. In suitable places, it will maintain itself through natural self-seeding.

Rosemary originates from the Mediterranean and North Africa, where it grows wild in dry, rocky, and fully sunny habitats. In the Mediterranean, it is grown for extracting fragrant essential oils and as an ornamental plant used for stabilizing slopes and for hedges. Here, we most often grow it as a portable plant in a pot; alternatively, in a protected spot, we can try growing hardier species in an open flower bed. Hishtil Perigord is a fast-growing variety with greyish-green leaves and blue flowers.

Rosemary originates from the Mediterranean and North Africa, where it grows wild in dry, rocky, and fully sunny habitats. In the Mediterranean, it is grown for extracting fragrant essential oils and as an ornamental plant used for stabilizing slopes and for hedges. Here, we most often grow it as a portable plant in a pot; alternatively, in a protected spot, we can try growing hardier species in an open flower bed. Barbecue is an upright growing cultivar with narrower, distinctly aromatic leaves.

Meadow sage occurs here primarily in warmer regions, especially in southern Moravia and northern and central Bohemia. It grows on sunny meadows and hillsides and along paths. Fragrant leaves form a basal rosette, from which several less leafy branched stems grow. The inflorescences are composed of striking bilabiate flowers, which are a great attraction for bees and bumblebees. Rose Rhapsody has light pink flowers.

The original home of bleeding hearts is Korea and China, where they grow in light deciduous forests. They are classic garden perennials. They will look perfect in nostalgically styled flower beds; the white variant fits well even into naturalistic woodland gardens. They are popular for their heart-shaped flowers hanging on horizontal or arching stems. These weaken and die back some time after flowering; all the plant's energy then concentrates in the roots, and at that moment, we can cut the above-ground part back completely. For the rest of the year, we won't even know the bleeding heart is in the garden. It will remind us of its charm again in the spring. Perfect vase life, at least 7 days. Harvest when the first 3–4 flowers open on the stem. Alba has beautiful pure white flowers; the shoots sprouting in spring are light lime green.

Doone Valley creeping thyme is a fragrant ground-cover perennial that will enliven any sunny spot in the garden. The native species grow on dry hillsides, so this variety also thrives best in direct sun and well-drained, rather sandy soil. It is a completely low-maintenance plant that even beginners can easily grow. It is disease-free, avoided by pests, and easily survives frosts down to minus twenty-three degrees. From the potted seedling you receive, it will quickly establish into a dense carpet after planting. This variety catches the eye immediately with its yellow-green variegated foliage and lemon scent. From June to July, the display is enhanced by pink flowers, which act as a reliable magnet for bees and other pollinators. It is perfectly suited for edging borders, dry stone walls, or softening pathway edges. Both flowers and leaves are excellent for drying and culinary use. A major bonus is its changing winter appearance, when low temperatures turn the entire plant into stunning dusty pink tones.

This species of sage originates from the steppe regions of Central and Eastern Europe. It forms abundantly flowering small clumps with straight upright stems. In beds, it looks best in groups. Traditionally, it is planted as a companion to roses due to the matching flowering time. However, it will look equally good in mixed drought-loving steppe plantings with grasses. It is an excellent food source for bees. It lasts 7 days in a vase. The cultivar Ostfriesland blooms with a strikingly dark violet-blue color.

Lesser calamint Blue Cloud is an undemanding and modest perennial that reliably perfumes any sunny garden. Its original homeland is the sunny and dry slopes of Southern Europe, which is why it thrives best here in direct sun in well-drained, sandy, or poorer loamy soil. It handles winter without problems, tolerating frosts down to minus twenty-three degrees. You will receive a grown seedling in a pot from us, which you just need to transplant straight into the flowerbed, where it will very soon form a compact, airy small shrub reaching a height of up to forty centimeters. It does not suffer from any diseases or pests, so even complete beginners can easily handle caring for it. Throughout late summer and into autumn, it blooms with a record number of tiny blue flowers that are so typical of the Blue Cloud variety. The whole plant emits a pleasant minty-spicy scent, and its flowers, which resemble thyme, act as a literal magnet for bees, bumblebees, and butterflies. It will look great among roses or in naturally designed steppe flowerbeds, where it naturally complements lower ornamental grasses. Additionally, both the blue flowers and green leaves are edible, so you can use them to garnish summer dishes. Lesser calamint is also excellently suited for cutting into smaller fresh bouquets, adding a fine structure to them in a vase.

Original wild thymes grow on the parched rocky slopes of southern Europe, and Pompom thyme carries this resilience within itself. It will thrive in the sun in poor and sandy soil. It is an exceptionally undemanding perennial for beginners. Pests do not bother it, and after transplanting from our pot to your garden, it will quickly form a nice clump thirty centimeters high. However, in colder areas below minus twelve degrees, we recommend winter cover. During May and June, unusual spherical inflorescences in pure white appear on the stems, looking like little pompoms. The light flowers match the tiny grayish-green leaves and emit a refreshing fragrance with a hint of marjoram, eucalyptus, and sweet licorice. The cut flowers are suitable for drying. In the garden beds, it will look best in gravel plantings, where it creates natural borders. Moreover, the blooming pompoms act as a reliable attraction for pollinators, so you can look forward to the constant presence of bees.

Thai mint is a highly aromatic perennial that will bring a touch of the exotic to your garden and kitchen. Although it originates from the warmer regions of Asia, it thrives excellently here in both sun and partial shade, ideally in ordinary loamy and humus-rich soil with moderate moisture. You will receive an already grown seedling in a pot from us, which you just need to transplant directly into the garden bed. Even complete beginners can easily handle its care; it is frost-resistant down to minus twenty-eight degrees and avoids common diseases, just keep an eye out occasionally for pests like the mint leaf beetle. It is a very aromatic mint with small, pointed, glossy, and curly leaves from which dark reddish stems grow. It reaches a height of around half a meter and from July to September forms tiny pink to purple flowers. These act as a huge magnet for pollinators. In the garden, it perfectly complements herb beds, where it is planted at a spacing of roughly forty centimeters. Both the flowers and dark green leaves are edible and are widely used in exotic cuisine recipes or refreshing drinks. Thai mint is also excellent for cutting; the fresh, fragrant stems will liven up summer bouquets, and after drying, you can use it in dried arrangements.

Dahlia Café Au Lait is an absolute icon among dahlias and unrivaled as the best-selling item on our farm. Its huge flowers, often reaching the size of a dinner plate, cannot be overlooked. The color is completely unique and changeable, ranging in soft shades of creamy white, milky coffee, and powder pink, occasionally with a hint of salmon. Thanks to this specific coloring, it is loved by all brides and florists, as it fits perfectly into wedding bouquets and magnificent arrangements. In a vase, it looks majestic, and even a single flower can light up an entire room. In the garden, this variety forms a dominant element that attracts attention at first glance. The plants grow to a respectable height, often over a meter and a half, so it is advisable to provide them with support so they do not break under the weight of the massive blooms. It blooms tirelessly from July until the first frosts, and its pastel tones soften any perennial planting. If you are looking for a plant that adds structure to flower beds while providing premium cutting material, Café Au Lait is the clear choice.