

Geum chiloense

Artemisia abrotanum var. maritima

Mentha spicata

Geum chiloense

Verbena bonariensis

Salvia pratensis

Thymus vulgaris

Mentha suaveolens

Calamagrostis acutiflora

Aster novi-belgii

Centaurea montana

Nepeta faassenii

Helleborus orientalis

Alchemilla mollis

Coreopsis verticillata

Paeonia

Cosmos bipinnatus

Geranium maculatum

Aquilegia vulgaris

Agastache rugosa

Allium roseum

Mentha spicata

Thymus citriodorus

Geum rivale

Papaver orientale

Calamintha nepeta ssp. nepeta

Silene schafta

Helianthemum hybrida

Panicum virgatum
Since the currant mint will arrive as an already grown seedling, you can plant it directly into its permanent location right after unpacking. This herb will thrive best in the sun or light partial shade, where its dark green leaves with a purple tinge will develop their best aroma. It primarily requires humus-rich and loamy soil, with a good ability to retain moderate moisture. Given that mint is a very robust perennial and likes to spread rampantly into the wide surroundings with its underground rhizomes, we recommend using root barriers when planting in a flowerbed. The ideal planting spacing is about forty centimeters, which corresponds to roughly six plants per square meter. This way, the seedlings will have enough space for air circulation.
Growing in containers or window boxes is an absolutely ideal choice for mint, as it elegantly solves its uncontrollable spreading. Choose a sufficiently large pot with a drainage hole at the bottom and use high-quality, nutrient-rich soil. Whether you grow the plant in a flowerbed or a pot, ensure regular watering so that the substrate never dries out completely, but at the same time, the roots are not constantly standing in water. Fertilizing is not necessary for outdoor plants in the open ground, but in containers, you can occasionally add a mild organic fertilizer during the season so the mint always has enough strength to produce new fragrant leaves. Throughout the summer, continuously trim the plant and harvest its yield, which will encourage its overall thickening, rejuvenate it, and effectively prevent the older stems from becoming woody.
This variety is exceptionally resilient, and even a complete beginner with no prior experience can easily handle growing it. Moreover, it is completely disease-free in cultivation, so you don't have to worry about powdery mildew, rust, or other unpleasant molds throughout the year. With regular care, just occasionally check the leaves carefully to see if the mint leaf beetle is feasting on them, which you can simply remove mechanically in time upon discovery. From July to September, you can then fully look forward to tiny lilac inflorescences that smell beautiful and act as a huge attraction for surrounding pollinators. As winter approaches, the plant naturally retreats into its roots and the above-ground part dies back. Overwintering requires absolutely no special steps, as it is fully frost-hardy down to minus twenty-eight degrees in our conditions. In the spring, simply remove the dead dry stems and the mint will soon wake up again in full strength.
The information given is based on our experience, please use it as a guide only. Times may vary depending on the season, climate, location, sowing and transplanting dates and possibly also the conditions in the greenhouse/greenhouse. We always recommend testing how the plant performs in your conditions. Please do not take this as a guarantee.

Mentha spicata

Mentha piperita citrata

Mentha spicata

Mentha spicata

Mentha spicata

Mentha requienii

Mentha piperita

Mentha piperita

Mentha thai

Mentha suaveolens

Mentha gracilis

Mentha piperita citrata

Mentha rotundifolia

Mentha arvensis

Menta spp.

Mentha spicata

Thymus vulgaris

Thymus citriodorus

Satureja montana

Thymus serpyllum

Artemisia abrotanum var. maritima

Mentha piperita citrata

Thymus serphyllus

Lippia citriodora

Helichrysum angustifolia

Valeriana officinalis

Origanum vulgare

Levisticum officinale

Thymus citriodorus

Mentha spicata

Coriandrum sativum

Mentha spicata

Petroselinum hortense

Origanum rotundifolia

Anethum graveolens